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Intestinal Anti-tissue Transglutaminase2 Autoantibodies: Pathogenic and Clinical Implications for Celiac Disease

Frontier in Nutrition
29 May 2020

Mariantonia Maglio* and Riccardo Troncone

Dietary Prevention of Atopic March in Pediatric Subjects With Cow’s Milk Allergy

Frontier in Nutrition
11 August 2020
Laura Carucci 1,2†, Rita Nocerino1,2†, Lorella Paparo1,2, Carmen Di Scala1,2 and Roberto Berni Canani 1,2,3,4*

Author Correction: Constitutive alterations in vesicular trafficking increase the sensitivity of cells from celiac disease patients to gliadin

2 April 2020
Giuliana Lania, Merlin Nanayakkara, Mariantonia Maglio, Renata Auricchio, Monia Porpora, Mariangela Conte, Maria Antonietta De Matteis, Riccardo Rizzo, Alberto Luini, Valentina Discepolo, Riccardo Troncone, Salvatore Auricchio & Maria Vittoria Barone

Recent Progress and Recommendations on Celiac Disease From the Working Group on Prolamin Analysis and Toxicity

17 March 2020
Katharina A. Scherf 1, Carlo Catassi 2, Fernando Chirdo3, Paul J. Ciclitira4, Conleth Feighery 5, Carmen Gianfrani 6, Frits Koning7, Knut E. A. Lundin8, Detlef Schuppan9, Marinus J. M. Smulders 10, Olivier Tranquet 11, Riccardo Troncone12 and Peter Koehler 13*

Adherence to Gluten-Free Diet in Coeliac Paediatric Patients Assessed through a Questionnaire Positively Influences Growth and Quality of Life

18 October 2020

Deianira Pedoto 1,* Riccardo Troncone 1,2, Margherita Massitti 1, Luigi Greco 1,2 and Renata Auricchio 1,2

Statement of the Prolamin Working Group on the Determination of Gluten in Fermented Foods Containing Partially Hydrolyzed Gluten

Frontier in Nutrition
12 January 2021
Katharina Anne Scherf 1, Carlo Catassi 2, Fernando G. Chirdo3, Paul J. Ciclitira4, Conleth Francis Feighery 5, Carmen Gianfrani 6, Frits Koning7, Knut E. A. Lundin8, Stefania Masci 9, Detlef Schuppan10, Marinus J. M. Smulders 11, Olivier Tranquet 12, Riccardo Troncone13 and Peter Koehler 14*